Kebab is one of the most popular dishes in the Middle East, especially in Iran and the Caucasus. In preparing and cooking most kebabs, red lamb or beef is used. Also, onions and spices are widely used in the preparation of most kebabs. A type of what is called Kebab Chanjeh in Iran is also known in Western countries as Shishkabab. Also known in Iran as Kabob Kobideh, in the Caucasus it is known as Kebab or in some places as Tube Kabab.

A collection of colorful, delicious and varied kebabs and meat dishes.

If you want to make a different kebab and meat dishes for your family, do not miss this application ...

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In this program, the method of preparing all kinds of kebabs and delicious chicken kebabs, which is one of the most popular dishes, has been collected.

If you want to prepare famous kebabs in the style of a chef and enjoy your cooking, do not miss this application.

We try to update the program by adding new content as much as possible.

Your feedback is very important and encouraging to us.

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List of some contents:

شیشلیک

kubideh kebab

sour kebab

Kebab Bakhtiari

chicken barbecue

Kebab saffron bite

Sour roast chicken

Grilled fish bites

Lamb kebab

Spicy grilled chicken wings

Grilled kebab in the oven

Asian Roast Chicken

Chenjeh Kebab

Saffron leaf kebab

Sheep rib kebab

Chicken and mushroom kebab

Turkish kebab

Homemade snack barbecue

Roasted chicken kebab

Shrimp kebab with vegetables

Colorful barbecue

Kebab fillet

Full belly kebab

Mexican Kebab

Wooden barbecue

Larry chicken kebab

Grilled chicken kebab

And ....

Kebab is one of the most popular dishes in the Middle East, especially in Iran and the Caucasus. In preparing and cooking most kebabs, red lamb or beef is used. Also, onions and spices are widely used in the preparation of most kebabs. A type of what is called Kebab Chanjeh in Iran is also known in Western countries as Shishkabab. Also known in Iran as Kabob Kobideh, in the Caucasus it is known as Kebab or in some places as Tube Kabab. Place the kebab on a metal or wooden skewer and place it on a direct fire to cook. The size and diameter of the kebab varies depending on its type and the taste of the person who prepares it. In this program, we have collected the method of preparing all kinds of delicious Iranian and international kebabs and chicken, which is one of the most popular and popular dishes, for you dear ones and have provided it to you for free.

Place the kebab on a metal or wooden skewer and place it on a direct fire to cook. The size and diameter of the kebab varies depending on its type and the taste of the person who prepares it.

In this program, we have collected the method of preparing all kinds of delicious Iranian and international kebabs and chicken, which is one of the most popular and popular dishes, for you dear ones and have provided it to you for free.

Grilled kebab in the traditional way

Pepper kebab

Kamj Kebab

Kebab Negini, Kebab Roll

Another kebab

کباب حسینی

Barbecue leaves

Kebab Queen

Alexander's traditional kebab

Kebab fillet

Lebanese-flavored kebab

Japanese Kebab

Ostrich meat kebab ‌

Port Kebab Fish

Grilled coriander

Adana Kebab

Greek chicken kebab

Fish milk kebab

chicken barbecue

Grilled fish fillet

Mediterranean wooden barbecue

Grilled fish fillet

کباب کوبیده قالبی

Turkish Chicken Kebab

Grilled chicken with pumpkin slices

Kebab Hosseini - Hindi

Roast ribs

Lamb Kebab (French)

Indian Kenjeh Kebab

Chicken kebab with celery

Barbecue snail

Finnish sweet kebab

Grilled estrogen

Dietary vegetable kebab

Lamb kebab

Kebab pan liver

Homemade barbecue

Meatballs

Grilled Chicken Tart

Grilled chicken kebab

Greek vegetable kebab

Barbecue decoration

Bakhtiari kebab in a pan